Blog

Our blog is your gateway to discovering new flavors, learning about the health benefits of these wholesome treats, and finding creative ways to incorporate them into your daily life. Explore the delectable world of nuts, dried fruits, gourmet snacks and our specialty grade coffee.

What is Chicory Coffee?

by Charlotte Ralston | Mar 24, 2023 | Uncategorized

"Chicory Coffee" is actually a misnomer! Chicory is one kind of plant and coffee is a totally different plant. Coffee is a roasted bean or “seed” inside the fruit (called a cherry) of the coffee plant while chicory is the root of a flowering plant. When roasted,...

On What Grounds do I Grind Ahroma Specialty Coffee?

by Charlotte Ralston | Sep 6, 2022 | Uncategorized

Occasionally we are asked “what kind of grind” do I use for my Ahroma coffee beans? Let me simplify it for you in 2 easy steps! The coarser the grind, the more time it will take for extraction. The finer the grind, the less time it takes! So What KIND of Ahroma coffee...

Cold Brew Coffee: Why Foghorn is our Favorite

by Charlotte Ralston | Jul 13, 2022 | Uncategorized

Summer is here and the heat is on! It's the perfect season for cold coffee drinks, and nothing does it better than tried and true cold brew. Here at Ahroma, the staff favorite is easily our Fogborn blend. It's both a light and dark roast blend from derived from the...